The Sparc Systems Pie Lift Weigher (PLW) is designed to integrate into pie filling lines for the purpose of measuring individual pastry and filling weights.
The overall product giveaway and specification compliance is determined for the purpose of saving costs and ensuring product quality.
The PLW displays real time production data and automatically makes adjustments to the filling depositor.
The PLW is able to communicate with any depositor hardware, either directly or via a remote control interpretation unit, in order to adjust the depositor automatically. This ensures the best line performance in terms of quality assurance and cost saving.
The PLW has been designed, engineered and constructed to the highest High Care/Food Grade engineering standards.
It employs a simple ergonomic modular design which is robust, easy to clean, easy to operate and maintain, and ensures compliance with all factory personnel and food handling safety requirements.
The entire system can be easily separated, without requiring any tools, into it’s major components for cleaning. It can be quickly reassembled and configured to resume production.
Speed: 25 cycles per minute
Weight Capacity: 3000 grams
- Totally supported weigh-head concept
- Trend (Servo) feedback to upstream equipment
- Average weight (e mark) or minimum weight operation
- Automatic zero tracking
- Fully compliant with HACCP and retailer code of practice
All Electric Design
• No compressed air required
• Low operating cost
• Improved compliance
• Instant, live production, QA reports and batch information
• Automatic test reports
• Audit log
• Sent direct to the network or wireless devices
Actual Weight Feedback eliminates accumulation error and improves production output and accuracy.